How to Prepare Homemade Super-Delicious Zuppa Toscana

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we're going to make a special dish, Steps to Prepare Speedy Super-Delicious Zuppa Toscana. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Super-Delicious Zuppa Toscana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Super-Delicious Zuppa Toscana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Super-Delicious Zuppa Toscana is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Super-Delicious Zuppa Toscana estimated approx 25 mins.

To begin with this recipe, we have to first prepare a few components. You can cook Super-Delicious Zuppa Toscana using 9 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Super-Delicious Zuppa Toscana:

1. 1 lb Mild italian sausage
2. 1 1/4 tsp Crushed red pepper flakes
3. 1 each Onion, large, diced
4. 4 each Bacon slices, Cut into half inch pieces
5. 1 tbsp Minced garlic
6. 5 can Chicken broth - 13.75 oz
7. 6 each Potatoes, thinly sliced
8. 1 cup Heavy cream
9. 1/4 bunch Fresh spinach, Tough stems removed

Steps to make to make Super-Delicious Zuppa Toscana

1. Cooks the italian sausage and red pepper flakes in a dutch oven over medium high heat until crumbly, browned, and no longer pink, 10 to 15 minutes. Drain and set aside.
2. Cook the bacon in the same dutch oven over medium heat until crisp, about 10 minutes. Drained, leaving a few tablespoons of drippings with the bacon in the bottom of the dutch oven. Stir in the onion and garlic; cook until onions are soft and translucent, about 5 minutes.
3. Pour the chicken broth into the dutch oven with the bacon and onion mixture; bring to a boil over high heat. Add the potatoes, and boil until fork tender, about 20 minutes. Reduce the heat to medium and stir in the heavy cream and cook sausage; heat through. Mix the spinach into the soup just before serving.

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So that is going to wrap this up for this exceptional food Recipe of Quick Super-Delicious Zuppa Toscana. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!