Recipe of Quick Easy Chorizo & Beans

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Simple Way to Prepare Perfect Easy Chorizo & Beans. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Easy Chorizo & Beans, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Chorizo & Beans delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy Chorizo & Beans is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Easy Chorizo & Beans estimated approx 45 mins.

To get started with this recipe, we must first prepare a few ingredients. You can have Easy Chorizo & Beans using 10 ingredients and 8 steps. Here is how you cook that.

I had some chorizo and a can of cannelloni beans sitting around and I didn't have a lot of time to fuss over a meal so I came up with this.

Ingredients and spices that need to be Prepare to make Easy Chorizo & Beans:

1. 150 grams spicy Spanish chorizo, chopped
2. 1 can cannelloni beans, including liquid
3. 1 medium onion, chopped
4. 2 garlic cloves, chopped
5. onion salt
6. cracked black pepper
7. 3 small potatoes, peeled and chopped
8. 2 tbsp olive oil, extra virgin
9. 100 grams bacon, chopped
10. 2 cup chicken stock, hot

Steps to make to make Easy Chorizo & Beans

1. Over a medium heat, heat the olive oil.
2. Add the chorizo and bacon and gently fry, stirring often for 2-3 minutes.
3. Remove the chorizo and bacon and set aside.
4. Add the onion and garlic and continue to fry until the onion has softened, it'll take about 5-6 minutes.
5. Add the potatoes and beans. Using the same can measure approximately 1/4 of the can with water and add to the pot. Bring to the boil on a medium to high heat.
6. Reduce heat once it has started to boil to medium to low and add in the stock. Stir occasionally. Simmer for 15 minutes.
7. Add in the bacon and chorizo and seasoning and continue to simmer for a further 10-15 minutes or until the potatoes are cooked.
8. Let it rest for 5-10 minutes and serve.

While this is certainly not the end all be all guide to cooking quick and easy lunches it is good food for thought. The hope is that will get your creative juices flowing so that you can prepare wonderful lunches for the family without having to accomplish too much heavy cooking at the approach.

So that is going to wrap this up with this special food Recipe of Award-winning Easy Chorizo & Beans. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!