Simple Way to Prepare Ultimate Broccoli salad
Hello everybody, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Prepare Super Quick Homemade Broccoli salad. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Broccoli salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Broccoli salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Broccoli salad is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Broccoli salad estimated approx 30 mins.
To get started with this recipe, we have to first prepare a few ingredients. You can have Broccoli salad using 11 ingredients and 7 steps. Here is how you can achieve it.
I love apple cider vinegar and wanted to incorporate it into a healthy, flavorful salad. And I also had just bought a lot of broccoli and needed to use it.
Ingredients and spices that need to be Get to make Broccoli salad:
- 10 oz broccoli florets
- 1 cup carrots (thinly sliced)
- 4 slice thick cut bacon
- 2 1/2 oz dried cherries
- 1/3 cup pecans
- 1/3 red onion (chopped)
- 2 tbsp extra virgin olive oil
- 3 1/2 tbsp apple cider vinegar
- 1 1/2 tbsp honey
- 1/2 tsp garlic powder
- 1/2 tsp chicken bullion granules
Instructions to make to make Broccoli salad
- Cook bacon in a frying pan. Once its done, let it cool/absorb the oil on a paper towel. Then cut it into small pieces.
- While bacon is cooking, coarsely chop up onion and carrot (ideally you want to use a vegetable peeler or cheese grater, but I used a knife and it was fine, just took longer).
- Discard most of the bacon grease, saving enough for a thin layer to cover the bottom of the pan.
- Add the broccoli to the greased pan on high for about 4 minutes or until the broccoli is slightly cooked and has just started getting darker in color.
- Add the broccoli, carrots, onion, pecans, cherries, and bacon pieces to a large bowl.
- Whisk the EVOO, apple cider vinegar, garlic powder, honey, and chicken bullion until well mixed and you think it tastes good (you can easily make it sweeter/saltier/more bitter by altering the ingredients)
- Add the vinegarette to the broccoli mixture and toss until well combined.
While this is certainly not the end all be guide to cooking fast and simple lunches it's very good food for thought. The hope is that this will get your creative juices flowing so that you are able to prepare wonderful lunches for the own family without having to accomplish too terribly much heavy cooking through the approach.
So that's going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Broccoli salad. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!