Simple Way to Prepare Homemade Breton Chicken
Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Recipe of Award-winning Breton Chicken. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
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Baca Juga
Many things affect the quality of taste from Breton Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Breton Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Breton Chicken is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Breton Chicken estimated approx 30 minutes.
To begin with this recipe, we have to first prepare a few ingredients. You can cook Breton Chicken using 8 ingredients and 4 steps. Here is how you can achieve that.
Chicken with bacon leeks and garlic cooked in a creamy sauce
Ingredients and spices that need to be Make ready to make Breton Chicken:
- Chicken breast
- Bacon lardons
- Leek
- Parsley
- Lemon
- Cream
- Cheese
- Dijon mustard
Instructions to make to make Breton Chicken
- Mix the diced chicken, bacon lardons, sliced leek, chopped garlic and parsley in a bowl. Squeeze over the lemon and leave to marinate for 30 minutes
- Heat some butter over a medium heat and fry the mix until golden
- Mix the cream, cheese and mustard in a bowl to form a sauce. Pour into the pan and bring to the boil. Let it simmer, adding water if the sauce is too thick.
- Serve with rice/pasta/potatoes/veg
While that is in no way the end all be all guide to cooking fast and simple lunches it's great food for thought. The stark reality is that this will get your own creative juices flowing so you may prepare excellent lunches for your own family without needing to complete too much heavy cooking at the process.
So that is going to wrap this up for this exceptional food Recipe of Speedy Breton Chicken. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!