Easiest Way to Make Homemade creamy chicken pastel
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Easiest Way to Prepare Any-night-of-the-week creamy chicken pastel. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from creamy chicken pastel, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare creamy chicken pastel delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make creamy chicken pastel is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook creamy chicken pastel estimated approx 1 hour 30 mins.
To begin with this particular recipe, we must first prepare a few components. You can cook creamy chicken pastel using 12 ingredients and 12 steps. Here is how you cook that.
this dish is usually served at family dinner or lunch, i did my own version and it was a hit. try this and you wont dissapoint.
Ingredients and spices that need to be Make ready to make creamy chicken pastel:
- 3/4 kg cubed deboned chicken thighs
- 1 medium onion chopped
- 2 medium potatoes cubed
- 1 medium carrot cubed
- 1/2 head garlic chopped
- 1/2 cup bacon chopped
- 1 cup mushroom sliced
- 1 cup heavy cream
- 1 cup chicken stock
- 1 pinch salt and pepper to taste
- 3/4 cup quick melt or mozarella cheese
- 1 store bought pastry
Steps to make to make creamy chicken pastel
- saute garlic and onions
- add chopped bacon and cook until fragrant
- add chicken cubes and cook until brown
- add sliced mushroom
- add chopped potatoes and carrots
- cooked for 5 mins and add chicken stock
- simmer until cooked
- add cream and stir. simmer to low heat
- season with salt and pepper
- set aside and let cool
- arrange in baking dish and layer cheese on top and cover with pastry crust
- bake at 350°F for 15 mins or until golden brown
While this is in no way the end all be all guide to cooking easy and quick lunches it's great food for thought. The hope is that will get your creative juices flowing so you can prepare wonderful lunches for the own family without needing to do too terribly much heavy cooking at the process.
So that's going to wrap this up with this exceptional food Steps to Prepare Perfect creamy chicken pastel. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!