Simple Way to Make Any-night-of-the-week Elvis hash

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Recipe of Favorite Elvis hash. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Let's face it, cooking isn't a high priority from the lives of every man, woman, or child on the planet. In fact, much too individuals have left learning to cook a priority in their lives. Which means that individuals frequently exist on power foods and boxed blends instead of just taking the time to prepare healthful food for our families and our own personal enjoyment.

The same holds true for lunches when we usually resort to your can of soup or box of macaroni and cheese or any other such product as opposed to putting our creative efforts into creating a quick and easy yet delicious lunch. You will observe many ideas in this report and the expectation is that these ideas won't only get you off to a great beginning for finishing the lunch R-UT we all look for ourselves at at any time or another but in addition to test new things all on your very own.

First of all, maybe not all excellent lunches require actual cooking in order to prepare. A number of them are going to require the use of their microwave and a few of them are going to want to be cooked or prepared before hand and reheated. The options are virtually limitless when you understand the creative concept that must be set up. You should also find that many of these ideas are so simple that you will wonder why in the world you have never considered them. I hope that a few of these ideas will become chief features within your own home.

Many things affect the quality of taste from Elvis hash, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Elvis hash delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Elvis hash is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Elvis hash estimated approx 1 hour.

To get started with this recipe, we must first prepare a few components. You can have Elvis hash using 19 ingredients and 9 steps. Here is how you cook it.

So my college is having a peanut butter recipe contest. The first place I went in my head was Elvis Presley's favorite meal, a toasted peanut butter and banana sandwich with bacon. I thought I could come up with something inspired by that and this is what was created. I guess all of those Elvis movies growing up and now living in Las Vegas kinda played a big role in it. Either way I got high praise for this, the flavors blend and balance each other perfectly, it did the king well. Enjoy and please send critiques or ideas on how to do it your way.

Ingredients and spices that need to be Prepare to make Elvis hash:

1. 3 medium potatoes
2. 8 slice bacon
3. 2 cup chicken stock
4. sea salt
5. ground black pepper
6. 2 tsp cayenne pepper
7. 1 tbsp paprika
8. 2 tsp ground cumin
9. 1 tbsp garlic powder
10. 2 tsp marjoram leaves
11. 3 tsp rosemary
12. 3/4 cup honey
13. 2 bananas
14. 2 tbsp evoo
15. 2 tbsp coconut oil
16. 1/2 sweet onion
17. 1/4 cup bourbon
18. agave sweetener syrup
19. milk or cream

Instructions to make to make Elvis hash

1. Heat evoo in pan and add small diced onions at low heat
2. Peel and small dice potatoes and add them when the onions have become translucent
3. Take cayenne, paprika, cumin, garlic powder, marjoram, rosemary, and black pepper and add in with potatoes.
4. Mince up the bacon, and add when potatoes feel as if they are beginning to soften. Turn up heat to medium.
5. During this time start making the peanut butter sauce by taking the chicken stock and peanut butter in a small pot to start heating up together. Keep stirring until peanut butter has blended in with stock into an even constancy.
6. Then add honey and bourbon to peanut butter sauce and reduce down until desired thickness. ( A pinch of sea salt helps boost the flavor a bit too) constantly stir and then bring down to a simmer. Taste, if the bourbon is too strong add a little milk, it will mellow the Bourbon but keep consistency.
7. At this time take the coconut oil and start frying the bananas in a separate pan, add the agave and a pinch of salt to the mix to get a nice caramelization on the fruit.
8. Taste the hash once bacon is crispy and then taste hash, adjust seasonings according to personal taste. I added a little more salt myself but not a lot for the bacon brought quite a bit on its own
9. Top hash with golden bananas, drizzle sauce either on top or on the sides, and enjoy.

You will also find as your own experience and confidence grows you will see your self increasingly more often improvising while you proceed and adjusting meals to meet your own personal preferences. If you prefer less or more of ingredients or would like to earn a recipe somewhat less or more hot in flavor you can make simple adjustments on the way so as to achieve this goal. Put simply you will begin in time to create meals of one's individual. And that's something that you wont necessarily learn when it has to do with basic cooking skills to beginners however you would never know if you didn't master those basic cooking abilities.

So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week Elvis hash. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!