Recipe of Perfect Smothered Chicken breast with onions and mushrooms & provolone cheese

Smothered Chicken breast with onions and mushrooms & provolone cheese

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, Easiest Way to Make Super Quick Homemade Smothered Chicken breast with onions and mushrooms & provolone cheese. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

When it comes to cooking, it's important to take into account that everybody else started somewhere. I don't know of a single person who was born with a wooden cooking spoon and ready to go. There is a whole lot of learning that must be carried out as a way to develop into prolific cook and there is always room for improvement. Not only do you will need to start with the basics in terms of cooking but you almost should begin again when understanding how to cook a new cuisine such as Chinese, Thai, or Indian food.

The same holds true for lunches when we usually add to your can of soup or even box of macaroni and cheese or some other such product rather than putting our creative efforts into producing a quick and easy yet delicious lunch. You will notice many thoughts in this guide and the expectation is that these ideas will not just enable you to get off to a excellent start for finishing the lunch rut most of us look for ourselves at at any point or another but also to try new things all on your own.

Together with weight and nutrition being known as at fault in a lot of health issues it is impossible to ignore the importance of not eating healthy ourselves but also of teaching our kids the value of eating healthy. 1 way to insure your nearest and dearest are actually eating healthy is always to be certain you are eating healthy and wholesome meals to them. This does not necessarily mean that you can't like the occasional calorie splurge and even that you shouldn't. The key to cooking healthy is always learning how to control elements and understanding the value of moderation.

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Many things affect the quality of taste from Smothered Chicken breast with onions and mushrooms & provolone cheese, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Smothered Chicken breast with onions and mushrooms & provolone cheese delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Smothered Chicken breast with onions and mushrooms & provolone cheese is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few components. You can have Smothered Chicken breast with onions and mushrooms & provolone cheese using 14 ingredients and 4 steps. Here is how you cook it.

Wanted to make somethin different and after finding a couple different recipes I came up with this yummy goodness!!

Ingredients and spices that need to be Take to make Smothered Chicken breast with onions and mushrooms & provolone cheese:

  1. Marinade for chicken
  2. 2/3 cup olive oil
  3. 1/2 cup balsamic vinegar
  4. 1 tbsp liquid smoke
  5. 2 tsp garlic salt
  6. 1 tsp dried rosemary
  7. 1/2 tsp black pepper
  8. 4 -6 chicken breast
  9. smothered part of chicken
  10. 4 slice bacon
  11. 2 tbsp butter
  12. 1 medium onion, sliced thin
  13. 1 cup sliced mushrooms
  14. 4 -8 slices of provolone cheese (you could use whatever cheese you like)

Instructions to make to make Smothered Chicken breast with onions and mushrooms & provolone cheese

  1. Pound out chicken breast or slice in half lengthwise, just make sure they are all about the same thickness. Add chicken into marinade mixture and marinade for 30min-2 hours in fridge.
  2. Cook bacon in a large skillet til crispy, drain on paper towel and set aside. In the same skillet with the bacon grease add in the butter then add the onion and cook til carmelized. Remove from skillet and set aside. In same pan add mushrooms and cook til carmelized in color, remove and set aside. You will be layering these on the chicken.
  3. While you are doing step 2, in another skillet or grill pan cook chicken til no longer pink and is nice and brown.
  4. Preheat broiler, place chicken in a casserole dish and begin layering these starting with the bacon, then mushrooms, then onion. Put under broiler just until mushrooms and onions are heated back up then remove and add cheese on top, put back under broiler just til cheese has melted.

While this is certainly not the end all be guide to cooking quick and easy lunches it is great food for thought. The stark reality is that this will get your creative juices flowing so you are able to prepare excellent lunches for your own family without needing to accomplish too much heavy cooking in the approach.

So that's going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Smothered Chicken breast with onions and mushrooms & provolone cheese. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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