Recipe of Homemade Ellie's Chicken and Potatoes Casserole

Hello everybody, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Steps to Prepare Any-night-of-the-week Ellie's Chicken and Potatoes Casserole. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Ellie's Chicken and Potatoes Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ellie's Chicken and Potatoes Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ellie's Chicken and Potatoes Casserole is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ellie's Chicken and Potatoes Casserole estimated approx 1 hour 20 mins.

To begin with this recipe, we have to prepare a few components. You can cook Ellie's Chicken and Potatoes Casserole using 11 ingredients and 5 steps. Here is how you can achieve that.

Easy yet tasty. My husband and I also eat it with guacamole and sour cream on the side. To us it has that potato skin flavor, we LOVE it. Try it out and let me know what you think.

Ingredients and spices that need to be Make ready to make Ellie's Chicken and Potatoes Casserole:

1. 1 lb chicken breast (1" cubed)
2. 6 red potatoes
3. 1/3 cup olive oil
4. 1 1/2 tsp salt
5. 1 tsp black pepper
6. 1 tbsp paprika
7. 2 tbsp garlic powder
8. 2 tbsp hot sauce (more if you like it Hot)
9. 2 cup fiesta blend cheese
10. 1 cup crumbled bacon
11. 1 cup green onions

Steps to make to make Ellie's Chicken and Potatoes Casserole

1. Preheat oven to 400°F. Spray a 9X13? baking dish with cooking spray.
2. In a large bowl, mix together the olive oil, salt, pepper, paprika, garlic powder, and hot sauce. Add the cubed potatoes and chicken and stir to coat. Carefully scoop the potatoes and chicken into the prepared baking dish..
3. Bake the potatoes and chicken for 55-60 minutes, stirring every 20 minutes, until cooked through, crispy, and browned on the outside. While the potatoes are cooking, fry your bacon (about half a pound).
4. Once the potatoes and chicken are fully cooked, remove from the oven. Top the cooked potatoes with the the cheese, bacon, and green onion. Return the casserole to the oven and bake for 5 minutes or until cheese is melted.
5. Serve With: extra hot sauce and/or sour cream! I also serve with guacamole.

While that is in no way the end all be guide to cooking quick and easy lunches it is great food for thought. The expectation is that will get your own creative juices flowing so that you may prepare excellent lunches for the family without the need to accomplish too horribly much heavy cooking in the process.

So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Any-night-of-the-week Ellie's Chicken and Potatoes Casserole. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!