How to Make Perfect Cream Cheese Bacon Cheddar Chicken
Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Recipe of Homemade Cream Cheese Bacon Cheddar Chicken. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Cream Cheese Bacon Cheddar Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cream Cheese Bacon Cheddar Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cream Cheese Bacon Cheddar Chicken is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Cream Cheese Bacon Cheddar Chicken estimated approx 20-25 Minutes.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Cream Cheese Bacon Cheddar Chicken using 8 ingredients and 8 steps. Here is how you cook that.
a delicious, easy, cheesy dinner the whole family will enjoy!!
Ingredients and spices that need to be Prepare to make Cream Cheese Bacon Cheddar Chicken:
- 4 small boneless skinless chicken breasts
- 1 tbsp olive oil
- 5-8 pieces bacon
- 5 ounces cream cheese
- 1 cup shredded cheddar cheese
- to taste salt & pepper
- Garlic Powder
- Green onions chopped
Steps to make to make Cream Cheese Bacon Cheddar Chicken
- Preheat oven too 400°F. Line a 9x13in baking dish with aluminum foil for easy cleanup.
- Cook bacon and tear or cut into bits. Set aside.
- Put chicken breasts in baking dish, drizzle with olive oil, then sprinkle with salt, pepper, and garlic powder. Flip & repeat this step on the other side.
- Cut the cream cheese into 4 equal sections. Set one on top of each chicken breast.
- Sprinkle half of the bacon on chicken breast, then half of the shredded cheddar cheese.
- Sprinkle remaining bacon on chicken breast, then the remaining shredded cheddar cheese.
- Bake in preheated oven 20-25 minutes depending on thickness of chicken breast.
- Let set about 5 minutes before serving. Top with green onions and enjoy!
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So that's going to wrap it up with this special food Recipe of Award-winning Cream Cheese Bacon Cheddar Chicken. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!