Recipe of Award-winning Zuppa Toscana with Zucchini

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, Easiest Way to Make Quick Zuppa Toscana with Zucchini. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Zuppa Toscana with Zucchini, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Zuppa Toscana with Zucchini delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have Zuppa Toscana with Zucchini using 12 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Zuppa Toscana with Zucchini:

1. 1 lb Ground sausage
2. 1 tbsp Italian seasonings
3. 1 tsp Crushed red pepper
4. 1 Onion, sliced
5. 1/2 lb Bacon, cut up
6. 2 tsp Garlic puree
7. 10 cup Chicken Broth
8. 1 cup Heavy cream
9. 1 lb Potatoes, peeled and sliced
10. 1/2 lb Sliced zucchini
11. 1 Salt and pepper to taste
12. 1 Olive oil

Steps to make to make Zuppa Toscana with Zucchini

1. In a medium pan, brown sausage with red pepper and italian seasonings over medium heat. When thoroughly cooked, drain and set aside.
2. In a large pot, heat one tablespoon olive oil. Add onion, garlic, and bacon. Saute fifteen minutes over medium heat.
3. Add chicken broth to pot and bring to a boil.
4. Add potatoes and zucchini, simmer for thirty minutes or until potatoes are soft.
5. Add cooked sausage.
6. Add cream and cook until thoroughly heated.
7. Reduce heat and add salt and pepper to taste. Serve with your bread of choice.

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So that is going to wrap this up with this exceptional food Recipe of Homemade Zuppa Toscana with Zucchini. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!