How to Prepare Any-night-of-the-week Crockpot Loaded Baked Potato Soup

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Simple Way to Prepare Quick Crockpot Loaded Baked Potato Soup. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Crockpot Loaded Baked Potato Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crockpot Loaded Baked Potato Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Crockpot Loaded Baked Potato Soup using 8 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Crockpot Loaded Baked Potato Soup:

1. 5 lb Russet potatoes peeled & diced into 1/2 inch cubes
2. 1 medium Yellow onion
3. 5 tsp Minced garlic
4. 1 tbsp Seasoned salt
5. 4 can 14.5 oz of chicken broth (58 oz total)
6. 6 oz Water
7. 2 packages 8 oz reduced fat cream cheese, softened
8. 1 as needed Bacon, sharp cheddar cheese, green onions

Instructions to make to make Crockpot Loaded Baked Potato Soup

1. Add potatoes to crockpot. Add onion, garlic, seasoning, & broth. Stir.
2. Cook on high 5-6 hours/ low 9-10 hours
3. After cooking is complete, add cream cheese and blend together with blender. Stir & combine. Serve.

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So that's going to wrap it up with this special food Easiest Way to Make Award-winning Crockpot Loaded Baked Potato Soup. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!