Step-by-Step Guide to Make Ultimate Chicken and bacon stuffed croissants
Hey everyone, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Super Quick Homemade Chicken and bacon stuffed croissants. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Try sandwiches with various breads. Believe it or not, my kids love trying new things. It's a rare attribute which is why I am extremely thankful. Believe me I understand all too well how blessed I am. My youngest nevertheless, features a small issue with thick or crusty bread. Her favourite sandwich choice has become Hawaiian sweet rolls. We set the meat, mustard, cheese, and pickle in her roll as if it were a bun and she is thrilled. You can replicate this in your oven for a few minutes to get a infrequent sandwich treat. The cooking part is very minimal and you usually do not need to own comprehensive knowledge of whatever to organize or delight in those snacks that are simple. Other great bread thoughts consist of croissants with ham and cheese or chicken salad, taco pitas (another excellent favorite in our household), also paninis (this works extremely well in the event that you've got a George Foreman grill or even a panini press).
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Many things affect the quality of taste from Chicken and bacon stuffed croissants, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken and bacon stuffed croissants delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few ingredients. You can cook Chicken and bacon stuffed croissants using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Chicken and bacon stuffed croissants:
- 2 cups cooked shredded chicken
- 2 regular size cans of Pillsbury crescent rolls
- 1/3 cup cooked crumbled bacon
- 8 oz. cream cheese
- 2 tbsp butter
- 2 tbsp milk
- 1/4 cup finely chopped onions
- to taste Salt & Pepper
Instructions to make to make Chicken and bacon stuffed croissants
- Preheat oven to 350
- Cook 2 chicken breast and shred (I use Kitchenaid mixer with paddle attachment)
- Add in remaining ingredients except crescent rolls and mix well
- Open both cans of crescent rolls and pinch together creases to create 8 separate rectangles.
- Place a generous amount of chicken and bacon mixture in the center of the crescent roll. Pull up corners diagonally and pinch together. Repeat with all 8 rectangles.
- Place on a baking sheet and bake 13-15 minutes until golden brown.
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